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Multi-Fuel Pizza Oven

The oven brings the most versatile outdoor cooking experience and advanced technology to the pizza party.

Phenomenal large pizzas, roasted meats, seared vegetables or even fresh bread. Flame-cook epic meals outdoors with wood, charcoal or gas.

With multiple fuel options, try using wood and/or charcoal for the joy of the pizza purist experience and a subtle wood-fired flavor, or opt for a low-maintenance cook with an Gas Burner (sold separately)

Thanks to new design features, make 16-inch pizzas while enjoying better temperature control, more fuel-efficient air flow, increased oven insulation and better visibility.

After just 15 minutes of preheating, you’ll be cooking at 950°F (500°C), making flame-cooked pizzas in 60 seconds, perfectly seared Tomahawk steaks, grilled veggies and more with the oven.

Why Choose Multi-Fuel

Authenticity
Cooking with wood and charcoal gives food a wood-fired flavor that can't be replicated.

Control
The Gas Burner gives you additional temperature control and convenience.

Flexibility
Choose and change your fuel as you wish! Gas for consistency and low-maintenance cooking, and wood/charcoal for smoky, aromatic flavor.

In the box

(1) Oven main body、(2) glass oven door、(3) Cordierite pizza stones、(4)  chimney、(5) Chimney cap、(6) Burner tray & grate、(7) Draft Defender Plate(8) Fuel hatch、(9) Digital thermometer、(10) Essentials guide
Note: The Gas Burner is an optional upgrade that is not included with the model, please purchase separately.

Tech Spec

You can find the dimensions and blueprint of  here.
Cooking surface: 16.7 x 16.7″ (42.42 x 42.42 cm)
0.6″ thick (15mm) cordierite pizza stones
Oven body made of powder coated carbon steel and stainless steel
Unboxed dimensions: 33 x 32 x 20″ (50 x 81.5 x 83.7 cm)
Unboxed weight: 62.6 lbs (28.4 kg)
Boxed dimension: 37.4 x 24 x 15.75″ (95 x 61 x 40 cm)
Boxed weight: 86.6 lbs (39.3 kg)